Ashley Food in the Press

Ashley Food Company In The News

July Foodie Holidays

Filed in Ashley Food in the Press by on June 14, 2016
July Foodie Holidays

If you love savory food, you’re going to flip for the National foodie holidays in July. From hot dogs to chicken wings, this month has it all.

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Get Ready for May Foodie Holidays

Filed in Ashley Food in the Press by on April 19, 2016
Get Ready for May Foodie Holidays

Get ready for May! It’s one looooooong month of foodie deliciousness!

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5 Tips for Creating Hot Sauce at Home

Filed in Ashley Food in the Press by on April 5, 2016
5 Tips for Creating Hot Sauce at Home

Have you tried to make your own hot sauce and failed to get it just the way you like it?

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Opening Day Brings the Promise of Insane Food

Filed in Ashley Food in the Press by on March 29, 2016
Opening Day Brings the Promise of Insane Food

Opening day is around the corner… and so is a heart attack covered in jalapeños.

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On-Line Press

Filed in Ashley Food in the Press by on August 10, 2015
On-Line Press

Read about Ashley Food Company in the press. ​

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Mad Dog All Natural Barbecue Sauces

Filed in Ashley Food in the Press by on August 3, 2011
Mad Dog All Natural Barbecue Sauces

Cooking at home can get down right boring. However, the key to success is to include new ingredients in your dishes that you haven’t tried before. Once and awhile when you’re at the grocery store or reading a favorite website and see a review on a seasoning or sauce why not purchase a couple? By putting yourself out there and exposing taste buds and family to new flavors you’re constantly challenging and redefining your food palette. Mad Dog Barbecue Sauces might be just the key to gourmet food right from your home kitchen.

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Sudbury firm gets fired up about its hot sauces

Filed in Ashley Food in the Press by on February 1, 2010
Sudbury firm gets fired up about its hot sauces

Created by David “Mad Dog” Ashley, the sauce lays claim to being the world’s hottest, boasting a tongue-singeing 750,000 scoville heat units. These units indicate the amount of capsaicin present in a sauce with capsaicin being the heat-producing component in chili peppers.

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Jakes Dixie Roadhouse hosts wing contest

Filed in Ashley Food in the Press by on November 4, 2009
Jakes Dixie Roadhouse hosts wing contest

Gretchen Vogel pounds her fists on the table and stamps her feet on the floor. Tears fall from her eyes and sweat drips on her brow.

Vogel is being tortured, but the pain is self-inflicted as the Somerville resident is competing in a hot wing eating contest at Jake’s Dixie Roadhouse in Waltham.

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